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The punchy, overproof version of the incredible collaboration between Jamaica's Hampden Estate and legendary Italian bottler Velier. It's a single pure rum (distilled in pot stills at one distillery) made with wild fermentation, matured in the tropics and bottled with no added sugar or colour. The result is a spirit that not only still has the character of the molasses it came from, but is packed with intense estery fruitiness. It's what rum fans have been asking for for years: it's finally here.

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