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Park Borderies Mizunara Cognac: Where French Elegance Meets Japanese Tradition

In the highbrow Borderies region, Cognac Park is where dreams and craftsmanship share a Scottish brogue. Gaston Tessendier's 1880 ambitions became a four-generation saga of family zeal and cognac wizardry. From its roots to the '95 alliance with Scotsman Dominic Park, this brand's been crafting a tale of tradition and innovation on their estate, Domaine Du Buisson, 25 hectares of top-shelf vineyards. 

Park Borderies Mizunara Cognac: the perfect mingling of cultures where Japanese oak whispers its secrets to a blend of single "cru" Cognac. Mizunara is a rare variety of oak from Japan used to create barrels mostly used for aging Japanese whiskies. To create Park Borderies Mizunara, a unique barrel finish is employed to a beautiful blend of Single cru cognac from the Tessendier family estate in the esteemed Borderies growing region. These blends spend at least four years in lightly toasted oak, followed by six months in Mizunara oak casks. The Mizunara cask finish brings intensity and depth, conferring notes of vanilla, cocoa, and spice. These rich notes meld seamlessly with the lighter, floral character of the Borderies cognacs. Produced in limited editions due to the difficulty of obtaining Mizunara casks. A great find for the collectors!

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