Size: Default Title
Red Wine: 1989 | Chateau Leoville Poyferre | Saint-Julien
A glorious nose that leaps from the glass: raspberry, sea salt, a touch of game and dried blood all with marvellous definition. The palate is full-bodied, layers of black fruits laced with tobacco, well-judged acidity with a dense, slightly gamey, brambly finish with great persistency and vigour.
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Producer: Chateau Leoville Poyferre
Ratings:Â WAÂ | 95Â DÂ | 91
Vintage:Â 1989
Size:Â 750ml
ABV:Â 13%
Varietal: Bordeaux Blend Red
Country/Region: France, Bordeaux
Detailed Description
A glorious nose that leaps from the glass: raspberry, sea salt, a touch of game and dried blood all with marvellous definition. The palate is full-bodied, layers of black fruits laced with tobacco, well-judged acidity with a dense, slightly gamey, brambly finish with great persistency and vigour.
Reviews:
- Decanter: There is shape and form to the tannins and fruit that suggests you are in safe hands. Smoked notes of an autumn fireside draw things to a close.
- Wine Advocate: A glorious nose that leaps from the glass: raspberry, sea salt, a touch of game and dried blood all with marvellous definition. The palate is full-bodied, layers of black fruits laced with tobacco, well-judged acidity with a dense, slightly gamey, brambly finish with great persistency and vigour.
Producer InformationChâteau Léoville Poyferré is a wine estate in the Saint-Julien appellation of Haut-Médoc wine region, just north of Bordeaux town. It was rated a second growth in the 1855 Bordeaux Classification, and was traditionally the softest of the three Léovilles. However, in the last few decades, the Cabernet Sauvignon-dominant wine has gained weight and density. The estate lies in the heart of the Saint-Julien appellation, with the cellars located in the village of Saint-Julien-Beychevelle, next door to Léoville-Las Cases and just north of Langoa-Barton (where the Léoville Barton wine is produced). All three Léoville vineyards were once part of the same estate which was divided in three on the death of its owner in the mid-18th Century. Léoville Poyferré took its name in the 1840s from Baron Jean-Marie de Poyferré, who acquired the estate through marriage. After a succession of owners, including Edouard Lawton (the wolf of his family crest adorns the Léoville Poyferré labels to this day), the estate was acquired by the Cuvelier family in 1920, with whom it has remained. The 80-hectare (200-acre) estate vineyard is planted 63 percent to Cabernet Sauvignon with 25 percent Merlot, seven percent Petit Verdot and five percent Cabernet Franc. The gravelly soils provide good drainage for the vines, which helps negate disease pressure and leads to concentrated fruit.
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